Friday, June 17, 2011
Top 10
2.GBR: All I can say was it is absolutely incredible. I've never seen anything like that before! One of the most wonderful things in my entire life!
3. Koalas: I got to hold a koala and it was wonderful they are so soft and fluffy!!! Also, we got to feed wallabies and see kangaroos with little joeys in their pouches! There was a wombat too, but it was hiding from us.
4. Vegemite: I had no clue what I was getting myself into. It was so gross! Although, I ate it wrong the first time, my first impression was that it was one of the grossest things that I've even eaten in my entire life. But, I had heard it was bad! Maybe that's why I was so eager to try it, and it was so much fun.
5.Rangitoto college: It was cool to see how kids act in New Zealand that are our age! Also meeting my pen pal was sweet as!
6.Bondi Beach: Reilly and I just went all out it was crazy, and so much fun! Also, there were jellyfish on the beach!
7.Ogo: I totally forgot where I was it was so much fun! I've never really been in anything like that before.
8. Bridge Climb! Not only was the view wonderful, but I can be scared of heights sometime, so I was so nervous. It was super fun I recomend it for everyone!
9. Luge: Besides the jet lag, this was a really fun thing to do! I loved speeding down the mountain, what an adrenaline rush!
10. Hangi dinner: It was really fun to see the Haka for the first time, and it was really awesome! The food was really good to, and they called me on stage to try the pois!
Last day
We started off with a scenic train ride! It was really pretty because there were a lot of trees and a natural waterfall! Then, we stopped at a town called Kuranda. We had damper bread and a Kangaroo pie that was really good! Also they had this soda that was basically carbonated lemonade! I loved it! Then, we found this koala garden in a park and we got to hold them! After that we fed wallabies and saw a wombat and kangaroos with joeys in their pouches! Then, we took a godola ride, it was so pretty because we were just on top of the canopy from the rainforest! We also got a chance to walk around it! Then, we went to an aboriginal village where they showed us traditional song and dance, and taught us how to throw boomerangs and spears! Also, they played didgeridoos! Then, Reilly and I stayed up late because tomorrow we have 25 hours worth of flights to come home!
Tuesday, June 14, 2011
Sweet As! Great Barrier Reef!
Monday, June 13, 2011
Am I a good traveler?
Sunday, June 12, 2011
Day Four: Compare Sydney to other cities
Day Five: Top 3 foods, growing?, day's reflection
2. Pavlova, honestly I was looking forward to trying this famous cake. Although it had the texture and taste similar to marshmallows, pavlova is way better than them. I learned that pavlova is really only eaten at Christmas. We were lucky to be able to eat it two nights in a row.
3. L&P Soda, It tasted similar to sprite, but minus the lime and with even more lemon. I heard of this through our Rangitoto exchange friends. I tried it the first day we were in New Zealand and fell in love with it, and now that we're in Australia they don't have it! I miss drinking L&P already.
I know I'm growing when I don't complain about the pouring rain because I want to make the best of my time here because I don't know if I'll ever be here again. I know I'm growing when I've fully accepted the culture. I know I've accepted the culture when things stop seeming weird, or I don't compare things to home. Making the best of this trip has become my specialty. So far this trip I haven't missed out on any opportunities, and I don't plan to. I am not going to come home regretting I didn't do something for the rest of my life. I am living a dream, a dream that I will remember for the rest of my life.
Today we got to sleep in a little...until 8. We got on the bus and took a bus tour of the city. There was a GREAT view of the Opera House and the Bridge together also some rock that you could climb on, it was really fun. Then, we went by the ocean where we saw a seal swimming in the water! Our next stop was Bondi beach. Reilly and I jumped into the water, we got soaking wet but it was fun. Also we wrote in the sand, and just had a good time. We got to see dried up blue jellyfish on the shore which was pretty cool. Then, we drove back to the opera house and we went inside. Sadly we didn't get to go inside the concert hall because there was a band playing. Unfortunately it was pouring rain again. For the first time I realized how massive it really is. What an astounding piece of
architecture. Then, we went on a harbor cruise. We were able to see sailboat sailing by and get different views of the Opera House and the Bridge. The harbor cruise dropped us off at the Wild life Center where we got to see all kinds of Australian animals like wallabies, wombats, kangaroos, koalas, crocodiles, poisonous spiders and snakes, and cassowaries. Finally we went back to our hotel, and we had a bunch of people hangout in our room, so we played games. Today was really awesome.
Saturday, June 11, 2011
Day Three: Cutural visit with Rangitoto College
Later today we met with the kids from Rangitoto College. The kids were so nice. We exchanged presents, and I tried pineapple lumps which were delicious! Also, they have a club at their school for the Maori people! So, they did a traditional greeting like the one we saw last night at the Hangi. Besides a few small cultural differences, we were all basically the same. We were all hanging out and having a good time we learned about different sports, friends, music, clubs, etc. Then, the split up everybody so that we could learn the Haka. It also wasn't as easy as it looked! We also haka-ed at eachother, which was really cool. Unfortunately, we didn't really know what we were doing, so it looked pretty bad! Then, they showed us around their school! It was a lot different than ours because most of their hallways were outside. Before I knew it, our visit was over, and early tomorrow morning we have to go to Australia! I had fallen in love with this place, I'm not ready to leave. I feel like there is so much more of this country that we haven't gotten to see yet. I hope Australia is just as amazing.
Friday, June 10, 2011
Day Two: Cultural experiences of the morning and afternoon
After lunch we went to the Agrodome for their famous sheep shearing show. We were able to see a lot of cool tricks and even hold a baby sheep! In New Zealand the sheep to people ratio is like 14:1 so, it was really cool to see something that is such a major part of their culture. Then, we went to something called OGO. It's like a hamster wheel filled with hot water! I had so much fun doing that with Bridget even though it was super cold outside, and I was worried about the Hangi later that night. I decided to try everything here, and live in the moment. Also, watching everybody I couldn't pass up an opportunity like this one! It was well worth the doubts! We ended our night with a traditional Hangi. It started with the Maoris and "Chief" Steven to do their traditional introduction. After, they did the haka and "cheif" told the Maori's we came in peace, we ate wonderful food cooked in the geothermal. I tried pavlova which I had heard about before. There is no way to describe it, besides that it's absolutely wonderful. When we finished eating the Maori's performed traditional song and dance in their native tongues. Also, they called the girls on stage to do the pois. I was one of them! Swinging around a string with Cotton balls on either end in a rhythm is a lot harder than it looks. Also, the had some of the boys come up on stage to learn the haka. It was super fun! Before I knew it dinner was over!
Wednesday, June 8, 2011
Day One: First impressions of New Zealand
Well...when i signed up for a trip down under I don't think it meant what we decided. Almost, everything is backwards, winter during summer, night during day, driving on the opposite side of the road, and the needles on the pine trees point up! Literally, my first impression of New Zealand was, "wow, it's so green!" The ferns are green, the grass is green, and the trees are green! There is grass and hills everywhere. All you can see are ferns, trees, hills, fences, grass, sheep, and cows. The cool thing is that the soil is a reddish-yellow orange color, unlike ours which is brown! I was surprised though, there were a lot less sheep than I thought there was going to be. For some strange reason I had in my head that there were going to be all sheep and no cows. There were a lot of cows also. Finally, after being to China, I thought that the people here would be a lot easier to understand. Sometimes their expressions and accent are harder to understand than a person in China who can speak English. Needless to say, today was still wonderful. I love New Zealand already.
In the near future I am really excited to meet the kids from Rangitoto college because they are around the same age as us living a "typical" kiwi life. Also, I am really excited to go to Australia because the weather is supposed to be warmer, like in Cairns. The weather here is cooler than the 90 degree bus ride we had to the airport when we left. I'm sure I'll get used to this weather though.
Friday, June 3, 2011
Blog 10: Food!!
New Zealand prepares their traditional BBQ a little different than, here in the USA. They cook food in an underground pit that is filled with hot stones. Then, the food that they are going to eat is put in. Which is usually meat and potatoes, and left to cook for a couple hours. Unlike here, where we fire up the grill to make burgers and hot dogs. Another thing they make is fish and chips, but they serve in similar to how we get burgers from McDonald's....wrapped in paper.
Typical ingredients to be used in the various food made by Kiwi's would be seafood, lamb, venison, and various fruits. Unlike the US where we have various meats, potatoes, fruits, vegetables, dairy, and wheat.
Finally, an example of traditional New Zealand food is the Maori Hangi. This is when they cook
I am most excited about trying vegemite, although I know I probably won't like it, because it is something completely different than what we have here, mostly because Australia and New Zealand are the only countries who like it. Also, I am excited to try different foods that I haven't even heard of yet, because in the end I will broaden the types of food I like, and maybe I will be able to find something really intresting that I could make at home for my family. Honestly, I am excited for everything, and I want to try it all!